This seasoned plant-based ground beef is an excellent alternative to meat. It contains a wealth of complete soy protein and is a good source of dietary fiber. Contains 85% less fat than regular beef.
240
grams per pouch
8
Portions
330
mg of sodium
Ingredients
Soy protein flour, Corn flour, Canola oil, Hydrolyzed plant protein (corn, soy), Dehydrated vegetables (tomatoes, onions, garlic), Yeast extract, Corn starch, Colour (caramel), Spices, Herbs. Contains: Soy.
Benefits
Vegan • Gluten free • Kosher and Halal certified • Low fat • No added MSG • Sulphite-free
Use as an extender in meat or protein patties and meatloaf, stews and soups. Use as vegetarian meat substitute in any recipe calling for ground meat.
